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DO THIS:
TRY THE OREO APPROACH
Criticism.
I don't know about you, but I'm not
comfortable giving criticism on the record. I tend to be short (harsh)
with my words and sometimes struggle to make them sound diplomatic.
As a member of Toastmasters, http://www.toastmasters.org,
I am often called upon to evaluate speakers. At first, I hated this job.
But I have recently become comfortable in the role. Not because I enjoy
being critical, but because it has made me a better thinker, listener,
and all-around observer. It has also forced me to work on the language I
use.
Artists, too, are called upon to critique
one another in both formal and informal situations. When faced with
this, try the Oreo®
Approach, which I learned about in Toastmasters.
As you know, the Oreo®
is a cookie with two chocolate wafers on the outside and light, creamy
filling on the inside. When you're critiquing someone, think of the
chocolate wafers (the parts that hold the whole together) as praise. The
fluffy stuff in the center is where you can offer room for improvement.
For example . . . your critique might go
like this (highly abbreviated version):
Chocolate wafer (praise): Julia, I really
like your use of complementary colors in the composition. They make the
image "pop."
Fluffy stuff (room for improvement): I'm
wondering, though, if it might be better without that tree on the left.
Or perhaps toning down the green would allow me to focus better on the
center. You might also consider changing the mat color. I think white
would be a better choice in this instance. The red, for me, detracts
from the collage itself.
End with another chocolate wafer
(praise): Boy, your craftsmanship is terrific! I'd love to hear about
the adhesive you're using.
What are your experiences with giving or
getting criticism? What can you share with other artists in these
situations? We're blogging about it! Post your comments to http://www.artbizblog.com
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